Tailgating Tuesday

Are you ready for Saturday?

 Are you ready to Call the Hogs?

What are you eating for the game?

Pepper Jack Dip
3 (8 oz) Packages of Cream Cheese, room temperature.
1 Cup Shredded Pepper Jack Cheese
1 Finely Diced Jalapeno
1 Tbs. Fresh Chopped Cilantro
2 tsp. Chili Powder

Blend together all the ingredients.  Place in an oven-proof dish.  Bake at 350* for 10-12 minutes or until cheese is bubbly.

It isn't at all healthy but it tastes so good!  Serve with chips, veggies or a straw.  Whatever suits your needs the best.

Woo Pig Sooie!
Rachel